Gluten Free Hearty Biscuit Mix From Barry Farm Foods

Hearty Biscuit Mix Gluten Free	Click here if you would like to purchase this item or look at other items from the same category listing. Current pricing and bulk discounts are shown on the category page.
List of Ingredients White Rice Flour  Potato Starch  Sugar  Baking Powder (sodium acid  pyrophosphate, Sodium  bicarbonate, cornstarch,  monocalcium phosphate)  Xanthan Gum  Baking Soda  Salt	DIRECTIONS: Preheat oven to 400º F Ingredients to make 8 biscuits:    1 c biscuit mix    1 large egg    1/3 c milk or buttermilk    3 T shortening  Pour biscuit mix in large bowl.  Cut in shortening with pastry blender until crumbly.  Stir in egg, milk until ball forms. Pat out mixture onto rice floured surface to approximately 3/4" thick.  Cut into round biscuit shapes. Place onto greased cookie sheet Bake for 12-15 minutes or til lightly browned.  Serve warm For drop biscuits: Drop by heaping tablespoonful on greased cookie sheet and bake 12-15 minutes til lightly browned.  Serve warm.	NutritionFacts Serving size:1 Biscuit (21g) Amount per serving Calories 65 Calories from fat 1 % Daily Value * Total Fat 0.1g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 321mg 13% Total Carbohydrate 15g 5% Dietary Fiber 0.6g 2% Protein 1g Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. Additional Information 1.5% of calories from Fat 92.3% from Carbohydrates 6.2% from Protein