Moist Yellow Cake Mix, GF
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Gluten Free Moist Yellow Cake Mix From Barry Farm Foods
Moist Yellow Cake Mix, Gluten Free

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List of Ingredients

Sugar 
white rice flour 
potato starch 
xanthan gum 
baking powder (sodium acid pyrophosphate, 
sodium bicarbonate, cornstarch, 
monocalcium phosphate) 
salt

CYSyellowcake.JPG (43825 bytes)

Directions:

Preheat oven to 375º F.

Add to mix:
   1/2 c softened butter
   2 large eggs
   3/4 c milk
   1 tsp gluten free vanilla

Beat until creamy.
Pour into 1 greased 8"-9" round or 1 square 
8x8x2" pan.
Bake 25-35 minutes or until inserted toothpick 
comes out clean.  Do not under-bake.

NutritionFacts
serving=1 slice or 30g
Amount per serving
Calories101
Calories from fat1
% Daily Value *
Total Fat 0.1g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 118mg5%
Total
Carbohydrate 24g
8%
Dietary Fiber 0.4g2%
Protein 1g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
1% of calories from Fat
95% from Carbohydrates
4% from Protein