Quick Rolled Oats
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Quick Rolled Oats From Barry Farm Foods
Quick Rolled Oats

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List of Ingredients

Oats, Rolled, Quick


 Organic quick oats are a faster version of your favorite oatmeal.  

Not pre-cooked but rolled thinner than Regular Rolled Oats, these Quick Rolled oats are the preferred oats to use in cookies and other baked goods.

Recipe:

OATMEAL  CRACKERS                        

1 C Potato Water (Water left from boiling potatoes)
½ C Vegetable oil
1 t Kelp Powder
4 C Quick Rolled Oats
3 T Caraway Seeds

Mix first 4 ingredients together into a stiff dough.  Chill in the refrigerator for 1-2 hours.  Lightly flour board and roll dough out very thin.  Sprinkle with caraway seeds and roll seeds into dough.

Transfer dough to oiled cookie sheet and cut into squares.  Prick each square with fork.  Bake at 350°F for about 20 minutes.  Makes about 3 dozen crackers. 

NutritionFacts
per serving
1/2 cup 
Amount per serving
Calories161
Calories from fat23
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 0mg0%
Total
Carbohydrate 28.5g
10%
Dietary Fiber 4.5g18%
Protein 6g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
14.3% of calories from Fat
70.8% from Carbohydrates
14.9% from Protein