These natural, non-alcoholic
flavors are perfect for the health-conscious cook because they contain no
colors, sugar, salt, artificial ingredients or preservatives of any kind.
Since these flavors are made without alcohol, they are not as aromatic as
extracts, but still impart full flavor in each recipe.
The Lemon Flavoring imparts strong lemony flavor in any recipe.
Without alcohol as a base, these flavorings work
well for those suffering from candida.
RECIPE
RASPBERRY LEMON PIE
* 1 cup cane juice crystals
* 1/4 cup cornstarch
* 1 1/4 cup milk
* 4 large egg yolks
* 1/4 cup unsalted butter
* 1 tsp. granulated lemon peel
* 1/3 cup lemon juice
* 8 oz. sour cream
* 1-9 inch deep dish pie shell, baked
* 1 cup fresh raspberries
* 2 tsp. Spicery Shoppe Lemon Flavoring
* 1 tsp. Spicery Shoppe Vanilla Flavoring
Directions: Combine sugar and cornstarch in saucepan.
Add milk, egg yolk, butter, and lemon peel.
Cook, stirring over medium heat until thickened.
Continue cooking about 1 minute more.
Remove from heat and stir in lemon juice.
Refrigerate until cool.
Stir in sour cream.
Pour into pastry shell.
Cover and chill at least 4 hours.
Garnish with raspberries just before serving.
