Caramel Candy Flavoring From Barry Farm Foods

Candy Flavorings	Click here if you would like to purchase this item or look at other items from the same category listing. Current pricing and bulk discounts are shown on the category page.
List of Ingredients Artificial flavor, water, propylene glycol	LorAnn's concentrated oils and flavorings have been an integral part of candy and confectionary making for over 40 years for both the professional and the home chef. Hard candy is just one project made easy with LorAnn premium flavorings as the oils are specially formulated for optimal results in chocolates, baking, fudges and all kinds of specialty confections. The one dram (.125 fl. oz.) bottles are perfect for single batch sizes of candy  LorAnn flavors are Kosher Certified by Star K, marked Pareve. The flavorings are highly concentrated and should be kept out of the reach of children.  All flavor ingredients are approved for use by the FDA.   RECIPE: FLAVORED BUTTER FROSTING 1 ½ cups butter or margarine, softened 4 cups sifted powdered sugar 2 tablespoons cream or milk ¼ teaspoon of LorAnn flavoring (or as desired) Paste or Liquid coloring   Beat butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating mixture until light and fluffy. Add milk, LorAnn flavoring, and coloring (as desired), beating until spreading consistency. (Yield: 3 cups)	Nutrition Facts No information available at this time.  Amount per serving Calories Calories from fat 0 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Protein 0g Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. Additional Information 0% of calories from Fat 0% from Carbohydrates 0% from Protein