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Summer or Winter Savory From Barry Farm Foods

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List of Ingredients


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 About Savory

Summer Savory has a more delicate and sweeter flavor than Winter Savory which tends to be rather bitter.  

Savory's flavor is reminiscent of Thyme with a peppery taste.  

Savory is the most popular herb for beans and peas and can be used instead of sage in poultry stuffing and sausage recipes.  

Savory is also a nice herb for seasoned soups, eggs, beans, peas, eggplant, asparagus, parsnips, onions, cabbage, Brussels sprouts, squash, garlic, liver, fish, and quince chutney.  

per serving
makes 1 servings
Amount per serving
Calories from fat1
% Daily Value *
Total Fat 0.1g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 0mg0%
Carbohydrate 1g
Dietary Fiber 0.7g3%
Protein 0.1g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
18.5% of calories from Fat
74.1% from Carbohydrates
7.4% from Protein