Cantaloupe Jam From Barry Farm Foods

Cantaloupe Jam	Click here if you would like to purchase this item or look at other items from the same category listing. Current pricing and bulk discounts are shown on the category page.
List of Ingredients Cantaloupe Sugar Lemon juice Pectin	Barry Farm fruit jams are made of the same wholesome ingredients that "Grandma" used to make her jams.  We just make them in larger batches.  They are still made by hand on a stove top with loving care. Barry Farm jams do not contain any artificial flavors, colors, fillers, preservatives, extenders or corn syrup.  The only things that go into our fruit jams are fruit, sugar, pectin and some lemon juice (citric acid).  We even use a "low sugar" recipe to make sure the flavor of the fruit is the first thing you taste. We even strain the seeds out of the berry fruits (except strawberry) so that those with digestive problems can have real berry jams again.  Think of it this way; without the seeds in the jar, you get more of the real fruit in every jar since the fruit pulp is what really makes the jam.  Barry Farm Jams are packed in standard canning jars with a simple label to keep the cost down and to put the value on the inside of the jar instead in the packaging or advertising.	NutritionFacts per serving: 2 Tbs Amount per serving Calories 73 Calories from fat 1 % Daily Value * Total Fat 0.1g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 4mg 0% Total Carbohydrate 17.9g 6% Dietary Fiber 0.3g 1% Protein 0.2g Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. Additional Information 1.4% of calories from Fat 97.5% from Carbohydrates 1.1% from Protein