Strawberry Jam
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Strawberry Jam From Barry Farm Foods
Strawberry Jam

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List of Ingredients

Strawberries
Sugar
Pectin

Strawberries are the first ingredient in our strawberry jam.  Just like grandma, we select only the best berries.  We cook and puree them.  Then we add a little sugar (about 1/3 what grandma used to add), a little lemon juice and some pectin and cook some more til we have jam.  Then we bottle the jam and seal with a lid not wax as grandma did.

We don’t use any artificial colors, preservatives, or corn syrup in our Strawberry Jam. 

It is great on toast or muffins.  We’ve used it as a topping for ice cream, as the middle icing in a 2-layer cake, and for jam thumbprint cookies.  Top your oatmeal or cream of wheat with a little dollop of strawberry jam.   

 

NutritionFacts
per serving: 2 Tbs
Amount per serving
Calories57
Calories from fat0
% Daily Value *
Total Fat 0.1g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 2mg0%
Total
Carbohydrate 14.2g
5%
Dietary Fiber 0.4g2%
Protein 0.1g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
0% of calories from Fat
99.3% from Carbohydrates
0.7% from Protein