Buttermilk Powder
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Buttermilk Powder From Barry Farm Foods
Buttermilk Powder

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List of Ingredients

1 cup, buttermilk, dried

 buttermilk.JPG (24879 bytes)

Buttermilk is first pasteurized, then concentrated with an evaporator and finally dried to produced buttermilk powder.

Buttermilk powder is low in fat and provides and excellent source of protein.  It is also a source a calcium, phosphorus, riboflavin and vitamin B12.



2 C. Unbleached all purpose flour*
3 tsp
baking powder*
1/4 c
buttermilk powder*
1/2 tsp
sea salt*
4 T shortening
1/2 tsp
baking soda*
1 c water

Preheat oven to 450F

Sift together flour, baking powder, buttermilk powder and salt.  Cut in shortening with pastry blender until it resembles a coarse meal.  Mix together baking soda and water.  Ad slowly to the flour mix to form a soft dough.  (at this point the dough can be saved in a covered dish in the refrigerator for several days.)

When ready to use, roll out on a lightly floured board to 1/2-3/4" thick and cut with a biscuit cutter (or use a drinking glass).  Place on ungreased cookie sheet and bake 10-15 min.  Serve hot.

*These ingredients available on www.barryfarm.com

Serving size: 1 cup
Amount per serving
Calories from fat62
% Daily Value *
Total Fat 6.9g11%
Saturated Fat 4.3g22%
Cholesterol 83mg28%
Sodium 621mg26%
Carbohydrate 58.8g
Dietary Fiber 0g0%
Protein 41.2g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
13.4% of calories from Fat
50.9% from Carbohydrates
35.7% from Protein