Cucumber Dill Pickles From Barry Farm Foods

Cucumber Dill Pickles	Click here if you would like to purchase this item or look at other items from the same category listing. Current pricing and bulk discounts are shown on the category page.
List of Ingredients Cucumber Salt Water Sugar Vinegar Spices	All of the Barry Farm pickles use the freshest possible ingredients and are hand packed just like Grandma used to do.  The spices used go into the jar not into a vat of brine and you'll actually see a bud of garlic or a sprig of fresh Dill or the little hot pepper or a slice of horseradish root in each jar.  We use real slices of sweet onion in the mustard pickles and the bread and butter pickles instead of onion powder.   Barry Farm never uses food colorings, preservatives, flavor and texture enhancers and some recipes are made with NO salt. Made according to many old and cherished recipes, we think you will find that Barry Farm pickles and pickled vegetables are some of the best you can find on the market.  And if you or someone that you know is allergic to or just can't have cucumbers, we even make nearly all of our pickles and relishes with Zucchini squash also so that they can enjoy pickles once again.  You really can't hardly tell the difference.	NutritionFacts Serving size: 1 oz. Amount per serving Calories 6 Calories from fat 1 % Daily Value * Total Fat 0.1g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 633mg 26% Total Carbohydrate 1.1g 0% Dietary Fiber 0.1g 0% Protein 0.2g Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. Additional Information 16.1% of calories from Fat 71% from Carbohydrates 12.9% from Protein