|List of Ingredients|
Cane Juice Crystals
Barry Farm Apple Pie Filling is
made with whole apple slices and its juice. You can see an abundance of
fruit in every jar.
What says "home"
more than the smell of apple pie baking in the oven. And what better
way to end a meal than a slice of hot apple pie with ice cream on
Just put the contents of the jar in your favorite
crust. Top with a second crust. Seal. and bake at 350º F for
50-60 min until the crust is golden and flaky.
There is enough filling in each jar to fill an
8" pie abun dantly, a 9" pie shell full, or to do 5-6 tarts.
Makes a great apple cobbler or apple crisp...just add topping. Or, use it on top
your favorite cheesecake, "torte" or ice cream.
Based on 6 slices per pie
(not including pie crust)
|Amount per serving|
|% Daily Value *|
|Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.|
1.1% of calories from Fat
98.4% from Carbohydrates
0.5% from Protein
a significant source of transfats.