Pie Filling-Black Raspberry
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Black Raspberry Pie Filling From Barry Farm Foods
Black Raspberry Pie Filling

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List of Ingredients

Black Raspberries
Cane juice crystals.
Lemon juice
Clear gel 

     Barry Farm Black Raspberry Pie Filling is made with whole fruit and its juice.  You can see an abundance of fruit in every jar. 

      Black Raspberries are becoming harder and harder to locate but we are still able to find some.  We will continue to produce this pie filling as long as we can get the berries.  If you have never tried black raspberries, you need to try this pie filling; it is not the same as the red variety.

     Just put the contents of the jar in your favorite crust.  Top with a second crust.  Seal. and bake at 350 F for 50-60 min until the crust is golden and flaky.

     There is enough filling in each jar to fill an 8" pie abundantly, a 9" pie shell full, or to do 5-6 tarts.  Makes a great cobbler or crisp...just add topping.  Or, use it on top your favorite cheesecake, "torte" or ice cream.

blkraspberrypie.JPG (27398 bytes)

Nutrition Facts
per serving
Based on 6 slices per pie (not including crust)
Amount per serving
Calories from fat3
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Carbohydrate 39.3g
Dietary Fiber 4.8g19%
Protein 0.6g
*Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
1.8% of calories from Fat
96.7% from Carbohydrates
1.5% from Protein
Not a significant source of transfats.