Hawaiian Red Sea Salt From Barry Farm Foods

Hawaiian Red Sea Salt	Click here if you would like to purchase this item or look at other items from the same category listing. Current pricing and bulk discounts are shown on the category page.
List of Ingredients Sea salt	Hawaiian red alae sea salt, which appears apricot when fine rather than coarse.  It has a strong, more lasting taste and makes for a gorgeous presentation.  The salt, after being dried, is combined with baked Hawaiian red clay called "Alaea" (volcanic baked red clay) for added minerals.  This natural additive is what gives the salt its distinctive pink color. The clay imparts a subtle flavor that is said to be mellower than regular sea salt. It is the traditional and authentic seasoning for native Hawaiian dishes such as Kalua Pig and Hawaiian Jerky.  Also good on prime rib and pork loin.  Hawaiian Red Sea Salt comes in coarse grain.	NutritionFacts No information available  at this time. Amount per serving Calories 0 Calories from fat 0 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Protein 0g Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. Additional Information 0% of calories from Fat 0% from Carbohydrates 0% from Protein