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List of Ingredients
Unbleached flour
Broth (maltodextrin, sea salt, autolyzed yeast extract,
natural flavor, onion, celery, parsley, spinach,
garlic, carrot, potato flour, soybean oil,
xanthan gum, spices, extractive of spices, lecithin)
Onion
Carrot
Green pepper
Leek
Celery
Tomato
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Restaurant quality beer cheese soup. (Velveeta melts easily; ginger
ale or milk can replace beer). 6.4 oz package serves 4-6 people.
Cooking time: 20 minutes.
You will need: 1/4 c butter or margarine, 1 12 oz can of
beer, 3 c low fat milk, 2 c. shredded cheese.
Serving suggestions
| NutritionFacts per serving 1/3
cup makes 1 serving | | Amount per serving | | | | % Daily Value * | | | | | | | | | Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. | Additional Information 0% of calories from Fat 89.4% from Carbohydrates 10.6% from Protein |
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