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List of Ingredients
Cultivated wild rice
Barley
Dried cranberries
Onion
Celery
Broth (maltodextrin, sea salt, autolyzed yeast extract,
natural flavor, onion, celery, parsley, spinach, garlic,
carrot, potato flour, soybean oil, xanthan gum,
spices, extractive of spices, lecithin)
Spices
| A
fruity hot dish with lots of wild rice, hearty barley and tangy
cranberries.
Wt. 8.5 oz package serves 4-6 people.
Cooking Time: Approximately 70 minutes
Optional: Add 1 c cubed cooked chicken, 1/2 c dried currants
or apricots.
Serving suggestions: Stir in 1/2 c toasted, sliced almonds or
pecans before serving.
| NutritionFacts per serving 1/2
cup makes 1 serving | | Amount per serving | | | | % Daily Value * | | | | | | | | | Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. | Additional Information 5.6% of calories from Fat 74.9% from Carbohydrates 19.5% from Protein |
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