Peppers, Sweet Red, Dried
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Dried Sweet Red Peppers From Barry Farm Foods
Peppers, 
Sweet Red, Dried

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List of Ingredients

Peppers, sweet, red

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Bell peppers will re-hydrate to double in size in cool water.  They can be used in any recipe where raw peppers are required.   Drained, they can be sautéed, added to fresh salsa, or salads (although the size of the dices may be too small for a green salad).  They do not have the crispness associated with fresh but flavor is there.

Cooked into casseroles, soups, meatloaf, or other main dishes, you will find they are identical to cooked fresh peppers. 

Both red and green are available, individually or mixed. 

NutritionFacts
Serving size:1 oz 
Amount per serving
Calories106
Calories from fat8
% Daily Value *
Total Fat 0.9g1%
Saturated Fat 0.1g1%
Cholesterol 0mg0%
Sodium 55mg2%
Total
Carbohydrate 19.5g
6%
Dietary Fiber 6g24%
Protein 5.1g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
7.5% of calories from Fat
73.3% from Carbohydrates
19.2% from Protein