List of Ingredients
Diced
Potatoes, 1/4 inch dice

| Potato dices can be added to
soups, casseroles and baked goods to produce some interesting foods.
To rehydrate before adding to your recipe, soak 1
cup potato dices in 1 cup boiling water for 30-40 min to produce 1 1/2 cup
potato dices.
When adding to soups or other recipes with plenty
of liquid, you can add the potato dices directly into the food.
| NutritionFacts Serving
size:1/2 cup | Amount per serving | | | % Daily Value * | | | | | | | | Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. | Additional Information 0% of calories from Fat 92.3% from Carbohydrates 7.7% from Protein |
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