Dehydrated Granulated Shallots From Barry Farm Foods

Granulated Shallots	Click here if you would like to purchase this item or look at other items from the same category listing. Current pricing and bulk discounts are shown on the category page.
List of Ingredients Shallots	Granulated Shallots can be added to soups, casseroles to produce some interesting foods. To rehydrate before adding to your recipe, soak 1 cup granulated shallots in 1 cup boiling water for 30-40 min to produce 1 1/2 cup granulated shallots.  When adding to soups or other recipes with plenty of liquid, you can add the granulated shallots directly into the food.	NutritionFacts Serving size: No information at this time Amount per serving Calories 0 Calories from fat 0 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Protein 0g Percent values are based on a 2,000 calorie per day diet. Your daily values may differ. Additional Information 0% of calories from Fat 0% from Carbohydrates 0% from Protein