A Little Help From Barry Farm Foods
Linda has finally gotten her first "Little Recipe Book" together. Look for it on the "Recipe Books" page in "Enter Our Store". Now that she has started, she's doing another one that is for those that missed out on the old fashioned Home-Ec classes and just want to know how to prepare a meal using basic foods without having to pour it out of a box. We wouldn't have given this too much thought if we hadn't run into people at our Farmer's Market that said they didn't know how to make bean soup or cook from scratch (without a package mix). Watch for it and others coming soon.
We have had so many inquiries for basic cooking instructions that we have decided to include a few pages of "HOW-TOS". Just scroll down the list below and click on the "HOW-TO" you need. It will take you to a page with basic instructions. Just print the page and enjoy.
For added clarity, we have also begun making some short videos that will show just how things look when being made according to the recipes or "How-To" instructions. We'll be adding them as we have time to put them together. If there is one thing that you would really like to see being made, drop us an email at firstname.lastname@example.org and we'll try to get it on the list of subjects to film.
There's lots more coming, so stop back often to see what Chef MOM has added lately.
We also thought these charts might be helpful:
Mom answers the questions of:
"Mom....How do I make.....?"
Send us any suggestions for this page to email@example.com
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